Monday 22nd April
Jackets, Salads and Sandwiches
VG – Vegetable Samosas
Tuesday 23rd April
Pasta with a Bolognese sauce, or
VG tomato and basil sauce carrots and peas
Wednesday 24th April
Chicken Katsu Curry
(VG) Vegan Katsu Curry
Thursday 25th April
Chicken Noodle Stir Fry, or
(VG) Roasted Vegetable and Feta Tart
Friday 26th April
Brunch from 11am
Salad Bar
Lettuce | Cucumber | Tomatoes | Potato Salad | Coleslaw | Beetroot | Tuna Pasta | Sweetcorn | 2 Composite Salads
Protein
Sliced Gammon | Boiled Eggs | Mackerel | Tuna
Extras
Yoghurts | Jellies | Fruit | Cheese & Crackers | Plain Pasta |
Jacket Potatoes (with cheese & beans) | Selection of Sandwich fillings are available (including Jam, Cheese, Ham)
A huge well done to our students who collected A-Level, BTEC and GCSE Results this summer! We’re delighted to celebrate a fantastic set of results all round, with all of our Sixth Form students securing places at their first-choice universities! 🎓👏 We’re incredibly proud of their hard work and dedication. Congratulations to everyone, and best […]
Following careful consideration, the management team has made the difficult decision to move both the Woodlands and Yateley campuses to remote learning on Tuesday, Wednesday and Thursday of this week, due to forecast temperatures expected to reach 40°C. Students and staff will return to site on Friday, when our planned Transition/Roll-Up Day will go ahead […]
We’re incredibly proud of the amazing artwork currently on display in our Yateley reception area. Our talented students have created some truly impressive pieces that showcase their creativity and hard work. If you’re visiting at the start of next term, do pop in and take a look — it’s well worth a visit!
